Miyabi Kaizen II 9.5″ Chef’s Knife Box
Key Product Features
- Revolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of Damascus steel
- Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness
- Double ice-hardened FRIODUR blade offers remarkable durability and cutting edge retention
- Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degrees
- Authentic, thin Japanese blade profile
